To help save money consider the following tips:



1. learn to cook basic meals at home instead of eating out frequently


2. instead of going out to eat consider meal prepping at home


3. stick to a shopping list when grocery shopping to avoid impulse buys


4. use coupons and look for sales when shopping for groceries or other items


5. consider buying generic or store-brand products instead of name-brand items


6. limit entertainment expenses such as streaming services (instead of paying for streaming consider free alternatives)

7. use alternative transportation methods such as biking, walking, or public transit to save on gas and parking fees


8. don't upgrade to the latest phone every year, phones last longer than two years


9. cancel unused subscriptions or memberships such as gym memberships or subscriptions


10. reduce or eliminate credit card usage to avoid interest charges and overspending


11. eliminate bad habits such as smoking or excessive drinking which can be costly and harmful to your health


12. learn to do basic home and car maintenance to avoid costly repairs


13. try automatic transfers to saving every month or paycheck

Learning to cook for yourself can be a rewarding experience


if you are just starting with learning to cook, here are some recommended items to have in your kitchen:


pots (small 2 quart and large 6 quart)

medium size skillet for frying and sautéing

baking sheets (for cooking in the oven)

utensils: knives, cutting board, spatula, wooden spoon

measuring cups and spoons

mixing bowls

storage containers for leftovers

rice cooker if you are going to cook rice often

basic spices such as gralic and onion powder

Below is a how-to for cooking scrambled eggs


required items: bowl, fork(or whisk), non-stick skillet, spatula, stove, butter or cooking spray


Ingredients: 3 eggs salt and pepper to taste (optional milk to add fluffiness)


Instructions:

1. Crack the eggs into a bowl and whisk them together with a fork until the yolks and whites are fully combined.

2. Heat a non-stick skillet over medium heat and add a small amount of butter or oil to the pan.

3. Once the butter is melted and hot, pour the whisked eggs into the skillet.

4. Let the eggs cook for a few seconds until they start to set around the edges.

5. Using a spatula, gently stir the eggs from the edges to the center of the pan, creating soft folds.

6. Continue to cook and stir until the eggs are fully cooked but still moist and slightly runny.

7. Season with salt and pepper to taste.

8. Remove from heat and serve immediately.

Scrambled Eggs in Pan

after cooking serve warm with a side such as toast or oatmeal.

Here the eggs are paired with turkey sausage links.

Plated Scrambled Eggs